Our intention is to offer a little something for everyone.
Hungry for something delicious and healthy? Your choices are many. With the increase of dietary restrictions, more and more people are struggling to find a place where they can eat out and stay true to their dietary needs. Gluten free? This spiced banana muffin is one of your many options at Schnoogs. Scratch made with almond flour, sweetened with stevia, topped with local almonds and a touch of local honey, it tastes as good as it looks!  In addition, any of our paninis can now be made on house made gluten free bread.

Vegan? We have a customer who drove from Carmel to enjoy a bowl of our vegan Coconut Yam Bisque. (If truth be told, she also came to visit her BFF.)  Vegetarian? The Gardener, our grilled vegetarian breakfast burrito, is now 25% bigger.

Our greatest compliment is when a non-vegan customer orders a bowl of bisque and comes back the next day for another. Or when the non gluten free-ers order the gf spiced banana muffin to go with their morning coffee – because it's just that good! So whatever your dietary restrictions or preferences may be, you have a place where you can eat out and enjoy real food, made with love.

Photo Credit:  Tracy Barbutes Photography